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Summer in Greater Fort Lauderdale comes with a delicious perk. Every August and September, Dine Out Lauderdale returns, giving locals and visitors the chance to experience some of the destination's best restaurants for a fraction of the usual price. From waterfront seafood spots and neighborhood favorites to MICHELIN-recognized restaurants and chef-driven dining experiences, it's one of the best times of year to explore the local culinary scene.
Whether you're planning a weekend getaway, looking for date night inspiration, or simply want an excuse to try somewhere new, Dine Out Lauderdale makes it easy to savor more for less with specially priced prix fixe menus and unique culinary experiences across Greater Fort Lauderdale.
August 1- September 30, 2026
The premier annual foodie celebration offers three-course prix fixe lunch and dinner menus at various price points. These range from $35 for lunch, $45 and $60 for dinner, plus a luxe option at $75, available throughout the destination.

Visit a participating restaurant anytime during August and September, with no special sign-up or ticket required. Aside from lunch and dinner, Dine Out Lauderdale includes hands-on classes and interactive experiences, so this year you might walk away with more than just a full stomach.
Not every restaurant automatically hands it out, so be sure to ask your server for the Dine Out Lauderdale menu alongside the regular menu. You can always add in an extra appetizer or cocktail if something catches your eye.

If you're planning a meal along the Intracoastal or a different neighborhood than where you’re staying, consider taking the Water Taxi instead of driving. These yellow hop-on, hop-off boats let you skip the hunt for parking, enjoy scenic views along the way, and easily make dining a moment of exploring around town. Several routes are available, from as far north as Pompano Beach to Hollywood.

Dine Out Lauderdale is the perfect excuse to branch out. Skip your usual order or finally visit that restaurant you've had saved but never had a reason to book. Plus, the region is home to five MICHELIN-rated restaurants, so you can check off a few without breaking the bank.
Melissa Puppo is a lifestyle writer and editor with more than a decade of experience covering South Florida's dining, travel, wellness, and culture scenes. She previously served as managing editor of Fort Lauderdale Illustrated and Aventura Magazine and now contributes to regional and national publications. She also produces content for tourism bureaus and destination marketing organizations across the U.S.