Top Hispanic Heritage Month restaurants to visit in Greater Fort Lauderdale

Baires Grill

Since 1999, Baires Grill, with locations in Fort Lauderdale and Weston, has been celebrated as a premier destination for fans of Argentine cuisine, featuring an impressive selection of steaks, grilled meats, and traditional dishes. Renowned for its genuine flavors, the restaurant achieved notable fame when soccer superstar Lionel Messi dined there.

Luka Restaurant 

Luka Restaurant brings the vibrant flavors of Latin America to Plantation with a delectable menu featuring parrillas, Angus-certified steaks, Latin bowls, fried fish and more. Named after founders Luis and Catalina, Luka Restaurant embodies two decades of dedication and passion, creating a dining experience that feels like an extension of their family.

Colombian Mountains Café 

With a dedication to quality and a greener future, Colombian Mountains Café creates a dining experience that is both memorable and meaningful. Every visit is a blend of delicious Colombian food, friendly smiles and a commitment to sustainability.

Típico Rinconcito Colombiano 

Serving authentic Colombian and Latin American food since 1993, Típico Rinconcito Colombiano, with locations in Hollywood and Sunrise, promises delicious traditional dishes like arepas, cachapas, ajiaco and more. With its blend of delicious food and exceptional service, Típico Rinconcito Colombiano continues to be a cherished culinary gem in the Greater Fort Lauderdale area.

Las Vegas Cuban Cuisine

Since 1984, Las Vegas Cuban Cuisine, with locations in Fort Lauderdale, Hallandale Beach, Hollywood, Pembroke Pines and Plantation, has earned a reputation as a premier dining destination in Greater Fort Lauderdale, known for its authentic Cuban cuisine and warm, friendly service. Today, with several restaurants to their name, the Vilariño family continues to uphold the same high standards of food, service and ambiance that have drawn loyal patrons for over 40 years.

Padrino’s Restaurant

Renowned for its flavorful cuisine, Padrino’s serves up a delightful array of classic Cuban dishes, including succulent ropa vieja, tender lechón asado and hearty sandwiches. With its commitment to authentic recipes and generous portions, Padrino’s has been a favorite among locals and visitors for over 40 years. With locations in Dania Beach, Fort Lauderdale, Hallandale Beach and Plantation, Padrino’s continues to bring the vibrant flavors of Cuba to South Florida.

El Guanaco Taqueria y Antojitos Restaurant - Fort Lauderdale, Oakland Park, Wilton Manors

Since 2009, El Guanaco Taqueria y Antojitos Restaurant has delighted diners with its authentic Mexican and Salvadorian cuisine. Known for its exceptional service, affordable prices and fresh ingredients, El Guanaco offers a family-friendly atmosphere that has made it a beloved staple in Oakland Park.

Lona Cocina & Tequileria

Experience Chef Pablo Salas’s contemporary take on traditional Mexican fare at Lona Cocina & Tequileria. From the original ahi tuna tostada to their more recent creation, the lobster quesadilla, each dish is designed to bring the vibrant flavors of Mexico to the American food scene. Plus, guests can take in the stunning ocean views as they indulge in delectable cuisine, creative craft cocktails and friendly service.

Casa Maya Grill 

Nestled in the Cove Shopping Center in picturesque Deerfield Beach, Casa Maya Grill serves authentic Mexican cuisine, including chiles rellenos, al pastor tacos and pibil enchiladas. With spices sourced directly from the Yucatán in Mexico, this restaurant’s commitment to authenticity is evident in every dish.

Tulio’s Tacos & Tequila Bar

Founded by friends Brian Parenteau, Doug Herbst and Tulio Alas, Tulio’s Tacos & Tequila Bar in Wilton Manors offers a unique dining experience with its delicious tacos, craft cocktails and diverse selection of craft beers. With exceptional service and a welcoming ambiance, every meal becomes a memorable occasion at Tulio’s.

Bravo Peruvian Kitchen

Honoring Peru’s deeply rooted and diverse heritage, including its native criollo, Chinese chifa and Japanese Nikkei cuisines, Bravo Peruvian Kitchen, with locations in Coral Springs and Wilton Manors, celebrates the culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to South Florida. Chef Beto Quiroz and his talented team invite you to discover bold flavors, heady aromas and refreshing pisco cocktails on your next visit.

Kousine Peruvian Kitchen

Spearheaded by Lima-born Chef Danny Kou, Kousine Peruvian Kitchen offers delicious dishes with a modern twist while preserving traditional flavors. Diners can look forward to classic dishes like arroz con mariscos, a seafood paella, and anticuchos, skewers of grilled meat, as well as unique Peruvian-Asian hybrids such as shrimp-topped fried rice and stir-fried quinoa.

Aromas del Peru

Known for its warm and inviting atmosphere, Aromas del Peru in Pompano Beach offers a rich menu featuring traditional Peruvian dishes like ceviche and lomo saltado, along with Japanese-inspired maki rolls. Each dish is crafted with fresh ingredients and a deep respect for Peruvian culinary traditions.

El Bayú de Wela Sara

Located in Downtown Hollywood, El Bayú de Wela Sara is a standout Puerto Rican restaurant renowned for its lively weekend shows, authentic Taíno cuisine and warm hospitality. Chef Iram Ayala, inspired by his beloved grandmother Sara—whom he describes as the heart and soul of the family—has created a dining experience that honors her memory and culinary legacy."

La Joya Latina Restaurant - Hollywood

For those craving expertly crafted pupusas and other Salvadoran delicacies, La Joya Latina Restaurant, located in Hollywood, is a must-visit destination.

This Hispanic Heritage Month, we invite you to experience the rich tapestry of Hispanic cuisine and make every meal a memorable celebration.